Menus

APPETIZERS

Tzatziki (yoghurt, cucumber and garlic dip) 4.50
Taramosalata (cured cod roe dip) 5.50
Roasted eggplant dip 6.50
Spicy cheese dip 5.50
Yalandji dolma (rice stuffed grape leaves) 7.50
Fava bean spread 5.50
Baked pinto beans in tomato sauce 5.50
Beets in garlic sauce 5.50
Greek olives 4.50
Feta Cheese 5.50
Cheese Puffs 6.50
Grilled Halloumi cheese 7.50
Grilled Feta cheese 7.00
Pan fried Kefalotyri cheese 6.00
Feta cheese baked in filo with honey and sesame seeds 7.00
Grandma’s meatballs 6.50
Spicy sweet and sour sausage 7.00
Crispy zucchini curls 5.00
Crispy potato curls 4.50
French fries 4.00
Marinated anchovies 6.50
Octopus in olive oil and vinegar 9.50
Smoked herring fillets 7.00
Pan fried with tomato sause and feta cheese
Kalamari 13.50
Shrimp 14.50
Octopus 15.50

Seafood platter
Marinated anchovies, octopus, calamari, taramosalata, smoked herring fillets, cucumber
14.50
Appetizer platter
Tzatziki, taramosalata, roasted eggplant dip, spicy cheese dip, Fava bean spread, Yalandji dolma, beets, olives, feta cheese
10.50
Appetizer combo
Selection of appetizers, octopus, marinated anchovies, smoked herring fillets, olives, feta cheese
20.00

Bread per person 1.00
Pita bread 1.50

SALADS

Lettuce
5.50
Tabbouleh
6.00
Greek
7.50
Cretan whole-wheat rusk topped with tomato, cucumber, onion and feta cheese
7.50
Arugula, cherry tomatoes, croutons and parmesan cheese
9.50
Caesar’s salad
Seasonal green salad with cherry tomatoes, croutons, parmesan cheese and grilled chicken
10.50
Πiato Salad
Seasonal green salad with grilled Manouri cheese, dried apricots and pumpkin seeds
11.50
Seasonal green salad with octopus and cherry tomatoes
13.50
Seasonal greens
5.00
Boiled vegetable platter
6.00

PASTA

Spaghetti with fresh butter
6.50
Spaghetti Napolitana
7.50
Spaghetti Bolognese
9.50
Spaghetti Carbonara
11.00
Penne all'Arrabbiata
9.00
Tortellini al pesto
9.50
Tortellini quattro formaggi
10.00
Tortellini with chicken and tarragon
11.50
Tagliatelle with prosciutto
11.50
Tagliatelle with salmon
14.50
Spaghetti con gamberi (shrimp)
16.50
Spaghetti ai frutti di mare (seafood)
17.50

POULTRY-MEAT

Souvlaki (pork)
10.00
Grilled beef patties^
11.00
Grilled pancetta ^
9.00
Pork chops ^
11.50
Veal steak ^
16.50
Grilled country sausage^
9.00
Pork tenderloin^
11.50
Kebab^
10.50
Kebab with yoghurt and spicy red sauce
11.50
Lamb chops ^
15.50
Grilled chicken fillet^
11.50
Pan cooked pork^
12.50
Pan cooked chicken^
12.50
Chicken a la crème
13.50
Pork tenderloin a la crème
13.50
Mixed grill
Souvlaki, grilled beef patties, pancetta, chicken, sausage, pita bread, French fries
15.50
Mixed grill for two
Souvlaki, grilled beef patties, pancetta, chicken, sausage, lamb chops, pita, French fries
30.00

^Served with French fries

For our traditional Greek daily dishes, with fresh, seasonal ingredients, please ask our staff.

FISH & SEAFOOD

Fried anchovies
8.00
Grilled sardine fillets
9.00
Grilled octopus*
14.50
Fried calamari*
9.50
Grilled calamari skewers
11.00
Battered cod* with garlic puree
10.00
Pan fried Symi Island shrimp*
9.00
Grilled shrimp* No.1
16.90
Grilled grouper* fillet
15.00
Grilled swordfish* fillet
17.00
Grilled calamari*
55.00 /kilo

Seafood platter for two
Grilled sardine fillets, fried calamari, fried anchovies, battered cod, octopus, shrimp, taramosalata
34.50

*=frozen

For fresh fish of the day please ask our staff.